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- Fermented Drink: Made by fermenting milk with live bacterial cultures like Lactobacillus and Bifidobacterium.
- Probiotic Benefits: Contains live probiotics that promote gut health, aid digestion, and boost immunity.
- Creamy Texture: The drink has a smooth, creamy consistency, sometimes with a tangy taste depending on fermentation.
- Nutrient-Rich: Packed with calcium, protein, and essential vitamins such as B12 and D.
admindokan112 –
Cacal Milk Drink