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- Flavor Profile: A rich and savory blend of minced beef in a tomato and herb sauce, served with cooked spaghetti.
- Ingredients: Cooked spaghetti pasta, beef, tomatoes, passata, tomato puree, carrot, onion, celery, garlic, cornflour, salt, sunflower oil, red wine vinegar, oregano, rosemary, black pepper, and stabilizers (xanthan gum, guar gum).
- Preparation: Ready in just 4 minutes; simply microwave or heat in the oven as per the instructions.
- Allergy Information: Contains gluten (wheat) and may contain traces of milk.
admindokan112 –
Spaghetti is from Italy